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Suprema

With Suprema you get an aromatic coffee, which reminds of amarena and cocoa-beans and delights with its full temperament.

Arabica
70%
Robusta
30%
Coffee beans
VPE
6 x 1 Kg Bohne 24 x 250 g Bohne
Capsules / Nespresso
VPE
One package include 10 capsules (Nespresso® System)
Origin

Brasilien - Sul de Minas 1180m (Arabica)
Costa Rica - Tarrazu SHB 1350m (Arabica)
Indien - Kerala 890m (Robusta)

Roasting process

We gently roast our coffee beans with the drum roasting procedure, between 16 and 18 minutes, in the original italian stone oven where coffee aroma can fully develop. The roasting curve rises slowly with 6 to 8°C per minute at the temperature of 215°C. Thereby we do not use any additives. After the long-term roasting, the beans are air-cooled.

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